How to Bake Soft Pretzels - Recipe

Pretzels are one of the most popular street foods on the planet, and why not? They’re portable, delicious, and you can get them in either sweet or savory flavors. These twisted dough shapes come from German origins, probably because they go great with Oktoberfest beer! To make a soft pretzel at home is similar to making any kind of bread dough. But, what gives it its unique flavor and texture is baking soda: a little bath in a water/baking soda mixture and you've got a crispy, doughy, delicious snack. In this video, shows you how to make your very own homemade Soft Pretzels.

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