Modern French Cooking From Provence

Alessandra Quaglia, Jean-Francis Quaglia, fish, olive oil, simple food, recipe, cook book, french food, New World Provence: Modern French Cooking for Friends and Family, health,

French cuisine is considered among the world's best, but its traditional ingredients like butter and cream aren't always appropriate for today's heart-healthy diets. New World Provence is a new-style French cookbook designed with contemporary North American audiences in mind, featuring healthy, easy-to-find ingredients prepared using traditional French techniques tweaked with the home cook in mind.In this video http://www.WatchMojo.com speaks with the authors of New World Provence: Modern French Cooking for Friends and Family about their culinary approach.

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