
in: Lifestyle and Leisure , world cuisinesMay 23, 2012Restaurant Joe Beef: Lobster Spaghetti, Kale for a Hangover
by Rebecca Brayton
The wild minds behind the Montreal restaurant Joe Beef sit down with WatchMojo to discuss their first cookbook, their food philosophy and cooking tips. We also learn about their signature dishes like Lobster Spaghetti and Kale for a Hangover. PLAY VIDEO

in: Lifestyle and Leisure , how to October 25, 2011Pumpkin Carving: How to Pick a Pumpkin or Squash
by Rebecca Brayton
Whether it's for decoration or cooking, you'll likely need the perfect pumpkin this fall season. WatchMojo heads to Quinn's Farm to find out the differences between the varieties of squash and cooking pumpkins, and we get some tips on finding a great jack PLAY VIDEO

in: Lifestyle and Leisure , food recipes, how to October 4, 2011Stuffing Recipe with Sausage, Apple and Cranberry
by Rebecca Brayton
Holiday meals are all about the side dishes: Cranberry sauce, mashed potatoes, green bean casserole, sweet potato pie, and – of course – stuffing. WatchMojo shows you how to make Sausage, Apple and Cranberry Stuffing. PLAY VIDEO