World's Best Recipe for Pecan Pie

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Recipe: How to Make a Southern-Inspired Pecan Pie


This is a staple is Southern U.S. cooking. Check out this recipe for Pecan Pie.

Ingredients:

- 1 (9 inch) unbaked pie crust
- 3 eggs, beaten
- 1 cup dark corn syrup
- 1 cup white sugar
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup pecan halves

Directions:

1. After preheating the oven to 350°F, beat together the eggs, corn syrup, sugar, butter and vanilla.
2. In the bottom of your prepared pie crust, arrange the pecans, and then pour in the mixture.
3. Now bake it for 1 hour. You’ll know the pie is done when you insert a knife one-inch from the edge and it comes out clean.
4. Allow it to cool, slice and serve with ice cream or whipped cream!
This recipe is a classic, and the pie is a perfect and sweet end to your next family meal.

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