Thanksgiving-Inspired Gin Cocktails

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Recipes: Thanksgiving-Inspired Gin Cocktails


These recipes are simple to make, which is perfect for hosting. They can also be made in big batches.

Hendrick’s Gin Red Snapper

Ingredients:

- 1 shot Hendrick’s Gin
- ½ shot of Sherry (dry)
- 2 ½ shots freshly squeezed tomato juice
- 5-6 cilantro leaves
- splash of fresh lemon juice
- pinch of salt
- pinch of pepper
- 3 dashes Worcestershire sauce
- 3 dashes Tabasco
- freshly grated horseradish, to taste

Garnish:
- celery
- lime wedge
- cucumber slice

Directions:

1. Place all ingredients in a mixing glass.
2. Stir together, then roll it between the palms of your hands.
3. Strain over ice into a chilled Collins glass.
4. Adorn with celery, a lime wedge and a slice of cucumber.
Hendrick’s Gin Buck

Ingredients:

- 1 generous shot Hendrick’s Gin
- Ginger ale
- fresh lemon juice

Garnish:
- cucumber slice

Directions:

1. Pour Hendrick’s over ice in a lowball glass.
2. Top it up with ginger ale.
3. Squeeze in a splash of fresh lemon juice.
4. Adorn with a slice of cucumber.
Hendrick’s Gin & Tonic

Ingredients:

- 1 generous shot Hendrick’s Gin
- 3 shots tonic water

Garnish:
- cucumber slice

Directions:

1. Pour Hendrick’s over ice in a Collins glass.
2. Top it up with tonic water.
3. Adorn with a slice of cucumber, and rub the glass’ rim with cucumber, as well.

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