Moishes Steakhouse: History and Steak Tips from the Experts
Founded in 1938 by Moishe Lighter, Moishes Steakhouse is one of the top restaurants in Montreal and even one of the best steakhouses in the world. The restaurant uses charcoal grills to cook their prime cuts of beef for a natural flavor, and those same grills have been in use since it first opened. Today, this steakhouse is run by Moishe’s son, and it retains the quality and taste that made it famous. In this video, WatchMojo.com visits Moishe’s Steakhouse to speak with owner Lenny Lighter about Moishes’ history and what makes the restaurant so special.