Holiday Egg Recipes and Tips by Chef Lynn Crawford

Eggs are packed with protein, and they may be one of the most versatile foods around. They're also are an essential part of all your cooking and baking during the holidays, from the stuffing to that fluffy meringue on top of the pie. In this video, and Chef Lynn Crawford, owner of the restaurant Ruby Watchco, to give you some tips and recipes to using eggs in your holiday cooking. Choose from a savoury shallot creme bruleé, festive pasta with butternut squash, and sticky toffee pudding. Join the conversation with the hashtag #BeEggsquisite This video is brought to you in part by

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