
in: Lifestyle and Leisure , food recipes, how to , nutritionJanuary 3, 2012Healthy Appetizer Recipe: Flank Steak or Bavette with Spanish Flavors
by Annick Robinson
Due to the abundance of B vitamins found in red meat, it is an important part of a healthy diet - in moderation. WatchMojo shows you an organic appetizer recipe for a Spanish Bavette or Flank Steak. PLAY VIDEO

in: Lifestyle and Leisure July 11, 2011Moishes Steakhouse: History and Steak Tips from the Experts
by Rebecca Brayton
Founded in 1938 by Moishe Lighter, this is one of the top restaurants in Montreal and one of the best steakhouses in the world. WatchMojo speaks with owner Lenny Lighter about Moishes’ history and what makes the restaurant so special. PLAY VIDEO

in: Lifestyle and Leisure July 11, 2011How to Grill a Steak with Moishes Steakhouse
by Rebecca Brayton
Moishes Steakhouse uses a charcoal grill that has been in use since the restaurant opened in 1938. WatchMojo speaks with Moishes' executive chef about how he uses that grill to cook the perfect steaks. PLAY VIDEO

in: Lifestyle and Leisure July 11, 2011How to Choose a Steak with Moishes Steakhouse
by Rebecca Brayton
Moishes has been named one of the Top 10 Steakhouses in the world, so it’s fair to say that these guys know their beef. WatchMojo speaks to their executive chef about different cuts of beef and what to look for when choosing steak. PLAY VIDEO

in: Lifestyle and Leisure May 21, 2010How To Grill Steak on the BBQ
by Elliott Cohen
Nothing beats a perfectly grilled steak straight off the BBQ. Chef Elliott Cohen teaches WatchMojo how to get the greatest grilled steak of your life. PLAY VIDEO

in: Lifestyle and Leisure March 10, 2010Discover The Cuisine of Brazil
by Rebecca Brayton
Get a taste of Brazil when WatchMojo checks out the country's cuisine. Unique elements include sugar cane juice and the use of alligator meat. PLAY VIDEO